Buttermilk Nutrition Facts
Nutrition Facts
Serving Size
1 cup (245g)
Calories
98
Fat
Total Fat
2.2g
Trans Fat
0g
Saturated Fat
1.3g
Cholesterol
9mg
Cholesterol
257mg
Carbohydrates
Sugars
12g
Dietary Fiber
0g
Total Carbohydrate
12g
Protein
8g
Vitamins
Vitamin A
2% DV
Vitamin C
3% DV
Minerals
Iron
1% DV
Calcium
29% DV