Oregano Nutrition Facts
Nutrition Facts
Serving Size
1 tbsp (2 g)
Calories
6
Fat
Total Fat
0.2 g (0%)
Cholesterol
Cholesterol
0.1 mg (0%)
Carbohydrates
Sugars
0.1 g ()
Dietary Fiber
0.8 g (3%)
Total Carbohydrate
1.5 g (0%)
Protein
0.2 g (0%)
Vitamins
Vitamin A
110 IU (2%)
Vitamin C
1.2 mg (1%)
Minerals
Iron
2.3 mg (13%)
Calcium
56.4 mg (6%)