Turnip Nutrition Facts
Nutrition Facts
Serving Size
100 g
Calories
28
Fat
Total Fat
0.1 g
Trans Fat
0 g
Saturated Fat
0 g
Cholesterol
0 mg
Cholesterol
67 mg
Carbohydrates
Sugars
3.8 g
Dietary Fiber
1.8 g
Total Carbohydrate
6.43 g
Protein
0.9 g
Vitamins
Vitamin A
0%
Vitamin C
21%
Vitamin D
0%
Vitamin B6
4%
Vitamin B12
0%
Minerals
Iron
1%
Calcium
3%
Magnesium
3%