Fatty Acids, Total Monounsaturated
0.214 g
Fatty Acids, Total Polyunsaturated
0.407 g
Fatty Acids, Total Saturated
0.168 g
Carbohydrate, By Difference
0.95 g
Vitamin C, Total Ascorbic Acid
3.6 mg
Pantothenic Acid
0.404 mg
Pufa 22:6 N 3 (Dha)
0.113 g
Pufa 20:5 N 3 (Epa)
0.281 g
Pufa 22:5 N 3 (Dpa)
0.013 g