Beef and Quinoa Stir Fry

Ingredients

• 1 cup Quinoa
• 1 pound Ground Beef
• 1 bunch Radishes
• 4 Red Potatoes
• 3 Carrot
• 0.5 White Onion
• 3 cloves Garlic
• 4 ounces Mushrooms
• 0.5 tablespoon Salt
• 1 teaspoon Pepper
• 1 teaspoon Rosemary
• 1 teaspoon Oregano

Directions

1. Cook your quinoa according to directions in a stock pot. Once it's done boiling, drain it and put it to the side.
2. In a skillet, cook your ground beef. Once it is fully browned, drain the fat off and return the beef to the skillet.
3. Add your onion, radishes, garlic, mushrooms and seasonings to the skillet.
4. Cook on medium heat for 10 to 15 minutes or until the mushrooms and radishes are soft.
5. Once the mixture has cooked thoroughly, mix the quinoa back in and enjoy lots of flavors and textures!

Recipe by FitnessHQ