Easy Chicken Fajitas

Ingredients

• 1 Red Bell Pepper
• 1 Green Bell Pepper
• 1 Orange Pepper
• 0.5 White Onion
• 2 cloves Garlic
• 1 tablespoon Coconut Oil
• 0.5 tablespoon Garlic Powder
• 0.5 tablespoon Cumin
• 1 teaspoon Salt
• 1 teaspoon Ground Red Pepper
• 1 teaspoon Paprika

Directions

1. In a skillet over medium heat, add coconut oil, onion and garlic. Sautee until the onions are translucent.
2. Slice up three bell peppers -- colors are optional and add them to the skillet along with seasonings.
3. Take a rotisserie chicken and shred it with your hands and add it to the skillet.
4. Cover it with a lid and steam for five minutes.
5. Serve as is or over lettuce wraps.

Recipe by FitnessHQ