Proscuttio and Kraut Wraps with a Boiled Egg

Proscuttio and Kraut Wraps with a Boiled Egg

Ingredients

Directions

  1. Lay out your romaine lettuce, using each large leaf as a wrap.
  2. Place a piece or two of proscuttio on each leaf.
  3. Put a tablespoon of kraut on each wrap. Note: I usually used canned sauerkraut for everything, but for these, I'll spring for a flavored or pickled type like the kinds made by Osuke.
  4. Top with mustard. Roll up for a quick and portable meal.
  5. Boiled Egg
  6. Bring a pot of water to boiling.
  7. Sit egg in the boiling water for 10-12 minutes.
  8. Remove and let cool before peeling.

Recipe by FitnessHQ

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