Rosemary Roasted Turkey Breast

Ingredients

• 0.5 Turkey breast
• 1 tablespoon Rosemary

Directions

1. Note, this is a half of a turkey breast. If using a whole turkey breast, it will take more time to cook.
2. Preheat oven to 350 degress
3. Season turkey breast with salt, pepper and the rosemary
4. Insert a meat thermometer into the deepest part of the turkey breast
5. Bake until the internal temperature of the turkey reads 165 degrees (depending on the size this will take one to one and a half hours)
6. Let rest for about 15 minutes then slice.
7. Use right away in a turkey and vegetable meal or store for some quick protein in a grab 'n go meal!

Recipe by FitnessHQ